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TRUFFLES SUPPER CLUB - Customized Prepared Meals To Go

Once you click the link, find the drop down menu called "Choose A Menu," select SUPPER CLUB and begin your order! CLICK HERE TO ORDER!

MENU FOR WEDNESDAY 10/14/2020

Entrées

Tender Pot Roast $12.99
Wine-braised chuck roast, cooked for hours to fork tender.

Cajun Garlic Shrimp $12.99
Jumbo shrimp seasoned with Cajun seasonings and fresh garlic.

Stuffed Chicken Marsala $12.99
Chicken stuffed with a mixture of cheeses, scallions, red onion, sour cream, sundried tomatoes and fresh herbs, simmered in a marsala cream sauce.

Channa Curry (Vegetarian) $10.99
Chickpeas, potatoes, cauliflower andother veggies simmered in a coconut curry sauce.


Sides (choose two)

Mashed Potatoes
Potatoes, butter, cream, salt and pepper.

Parmesan Roasted Carrots
Carrots roasted with extra virgin olive oil, parmesan, fresh herbs, salt and pepper..

Creamy Parmesan Polenta
Polenta, cream, chicken stock, butter, parmesan, salt and pepper.

Lemon Chile Sauteed Spinach
Fresh baby spinach sauteed with extra virgin olive oil, lemon juice, lemon zest, chile, salt and pepper.

Lemon Herb Brown Rice
Brown rice, extra virgin olive oil, lemon zest, fresh herbs,salt and pepper.

Arugula Salad
Arugula, goat cheese, pine nuts, red onion and lemon vinaigrette.

WHAT IS THE SUPPER CLUB?

The Supper Club is our new program that offers you the flexibility to customize meals, ordering online. We are excited to begin offering meals to you and your family. Life is busy! Let us make life a bit easier by taking care of some of the cooking for you!

Our meals are perfect for anyone:  

  • Busy singles
  • Busy families
  • Families with a new addition
  • Friends recovering from surgery or illness
  • Elderly parents
  • Anyone looking for scratch-made, preservative-free, non-processed food!

Planning ahead for your week allows you to customize your meals. Each Wednesday we feature a different menu - each menu with four entrees and 6-7 sides. Choose an entrée and two sides for each meal. You may also order extra sides if you wish.  

HOW DOES THE SUPPER CLUB WORK?

Orders for Wednesday pick-up must be placed by 10am Sunday prior.

Click here to order.  Once you click the link, find the drop down menu called "Choose A Menu," select SUPPER CLUB and begin your order! Select an entrée and two sides to go with it. Order as many as you like, pay for them, and then show up on Wednesday to get your meals.

We can offer delivery of meals, if within our 5-mile radius delivery area and with a minimum of $50 in Supper Club purchases. Please email us at This email address is being protected from spambots. You need JavaScript enabled to view it. if you have questions or special requests regarding delivery.

Place your orders and pay for them online, customizing your meals. Our offerings change weekly. Meals will be available for pick-up between 12pm and 3pm on Wednesdays.

If you forget to order your meals by the cutoff, we will have Chef's Choice meals in the case daily to grab and go.  While ordering ahead allows you to customize your meals, our Chef's Choice meals are the perfect option for last-minute dinner or even for lunch the next day.

HOW CAN WE HELP WITH SPECIAL DIETS AND ALLERGIES?

We can accommodate many allergies and dietary preferences or restrictions. If you have ever tried a new eating plan, you would agree that changing how you eat and cooking for that new lifestyle can seem like a career within itself.  New foods to buy at the store, new recipes, new cooking methods, and trying to save time by batch cooking.  With our busy lifestyles these days, it can be difficult to fit meal preparation into our schedules. It is especially challenging when not everyone in the family likes the same food! We provide a variety of options each week to satisfy even the pickiest eaters.

Many of our menu items can be made gluten-free, dairy-free, or with other preferences in mind.  It is best to email us at info@trufflesbakery, which will be personally received and read by our owner, with your questions and preferences first to see how we may accommodate you. We will do our best to customize your meals to suit your needs.

We welcome your feedback regarding our Supper Club!

Entrees

Tender Pot Roast $12.99
Wine-braised chuck roast, cooked for hours to fork tender.

Cajun Garlic Shrimp $12.99
Jumbo shrimp seasoned with Cajun seasonings and fresh garlic.

Stuffed Chicken Marsala $12.99
Chicken stuffed with a mixture of cheeses, sundried tomatoes

Channa Curry (Vegetarian) $10.99
Chickpeas, potatoes, cauliflower andother veggies simmered in a coconut curry sauce.

Sides (choose two)

Mashed Potatoes
Potatoes, butter, cream, salt and pepper.

Parmesan Roasted Carrots
Carrots roasted with extra virgin olive oil, parmesan, fresh herbs, salt and pepper..

Creamy Parmesan Polenta
Polenta, cream, chicken stock, butter, parmesan, salt and pepper.

Lemon Chile Sauteed Spinach
Fresh baby spinach sauteed with extra virgin olive oil, lemon juice, lemon zest, chile, salt and pepper.

Lemon Herb Brown Rice
Brown rice, extra virgin olive oil, lemon zest, fresh herbs,salt and pepper.

Arugula Salad
Arugula, goat cheese, pine nuts, red onion and lemon vinaigrette.

Allergy Disclaimer

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