Valentine's Dinner Menu - Farmington
Enjoy a special dinner to celebrate Valentine's Day early, on Saturday, February 10th. You don't have to have a sweetheart to enjoy our dinner! Bring your best friend, your mom, anyone who shares your love of great food. Relax in our dining room and let us take care of you! BYOB, and we will take care of the rest. Be sure to make your reservation early to ensure availability!
Can't get away for the evening? How about our Valentine's Dinner Take-Home Package? Pick up a special dinner, put the kids to bed and enjoy a romantic evening! PLEASE CALL BY FRIDAY, 2/9, AT 2PM, TO RESERVE YOUR TO-GO DINNERS!
Seatings are available in at 530pm AND 7pm. Call us at 860.409.0667 to make your reservation.
Dinner pricing includes our amazing country white bread, salad, entree, sides and dessert.
Please let us know how we may accomodate your dietary preferences.Entrees
Prime Rib $30
12oz cut of prime rib served with baked potato and asparagus with bernaise sauce.
Baked Stuffed Shrimp $30
Baked shrimp with crab stuffing, served with drawn butter, baked potato and sautéed broccolini.
Surf and Turf $35
8oz cut of prime rib and two baked stuffed shrimp, served with baked potato and green beans almondine.
Chicken Milanese $25
Asiago-panko crusted chicken cutlet in a lemon caper butter sauce, served with orzo and green beans almondine.
Asparagus Risotto $20
Creamy parmesan risotto and tender asparagus. Salmon may be added to this dish for $8.
Chopped romaine, grape tomatoes, cucumbers, gorgonzola, spiced pecans, chives with Italian vinaigrette.
Roasted Tomato Salad
Oven-roasted tomatoes, goat cheese and grilled balsamic onions on a bed of baby spinach with Dijon herb vinaigrette.
Romaine hearts, herbed focaccia croutons, grated Parmagiano Reggiano and Caesar dressing.
Lovin' Chocolate Buttermilk Cake
Chocolate buttermilk cake filled with thin layers of vanilla buttercream, iced with chocolate buttermilk icing, served with vanilla ice cream and chocolate peanut toffee.
Be My Valentine Heart-Shaped Shortcake
Vanilla shortcake with mascarpone, whipped cream and fresh berries.
Chocolate Almond Raspberry Bombe and French macarons (gluten-free).